The tradition began in Europe and came to the United States, where, like a lot of traditions, it made its way to television and hence the burning of a Yule log for all to watch. Add a tbsp of water and … At some places, oak is replaced with large bunch of ash twigs. If you have a fireplace to burn your Yule Log indoors feel free to or if you have a fire pit you can also do it outside! While the Yule log tradition has become somewhat less commonplace in recent years, it has experienced a resurgence with the popularity of videos featuring crackling Yule logs, on websites like YouTube and Netflix. Traditionally the Yule bannock and other dishes should be cooked over the heat from the Yule log burning in the hearth throughout the festive time. Bake in the … Here are some of the examples of the tradition of Yule Log performed in different countries: United Kingdom - In U.K., the log is called 'The Mock'. Yule Log cakes have become an essential part of the Christmas feast. The Yuletide flame was started from a scrap of the previous year's Yule log, which would have been preserved and stored for safekeeping, most likely under the homeowner's bed, says Quartz. The log is subsequently placed beneath the bed for luck, and particularly for protection from the household threats of lighting and, with some irony, fire. It is a symbol of prosperity and luck. The Solstice festival was Jol (Yule) which was celebrated throughout Northern Europe and Scandinavia. On winter solstice night, you can begin as the sun sets into the full darkness of evening. It is a symbol of prosperity and luck. The burning of the Yule Log brings in good fortune for the family and friends and scare off the evil spirits. While the Yule Log is burning is the time on Christmas Day that you make merry, enjoy the good food, good drink and pleasant company. Whatever is left over is saved for the following Christmas; this is believed to protect the family home from being struck by lightning. Small pieces of the log are burnt each night of the twelve day Christmas celebrations. Even different kinds of wood are used today to keep alive the spirit of the tradition. After supper, people would gather around the hearth to tell ghost stories and examine the shadows cast on the wall by the flickering flame. And as the nights turn longer and colder, the cozy crackling of a Yule log on the hearth can be a particularly warm and welcome part of the Christmas festivities. The entire log was decorated with holly, mistletoe, and evergreens to represent the intertwining of the god and goddess who are reunited on The log was burned in the hearth or fireplace. The Yule log tradition had many accompanying rules, and failure to adhere to them exactly risked bad luck. Light your hearth fire. For instance, in France, a small piece of the log is burnt each night, up through Twelfth Night. The tradition is practiced in many countries and hence several legends are associated with its origin. It is also customary to say prayers and sing Christmas songs while performing the traditional activity. Use dark muscovado sugar to give your Yule Log a moist and syrupy texture and flavouring. The tradition of burning a yule log during the twelve days of Christmas originally inspired this iconic chocolate roulade cake. Burning the Yule Log is a crucial Christmas tradition today. It is believed, if the tradition is followed with sincerity and devotion, it would bring good health, wealth and productivity in the year ahead. The most popular story of the Yule Log dates back to the 12th century. The tradition originated in Scandinavia, says the Why Christmas website, then spread to the Celtic Brits and Gaelic Europeans, who believed that burning a yule log would bring good luck for the upcoming year. Source The Burning Heart of Yule. Burning of the Yule log is said to keep evil spirits and negativity at bay and ensure prosperity and protection for the household, particularly if a portion of the log is kept throughout the year. For example, in Scandinavian countries long ago a “yule log” was rolled through the streets then burned in a symbolic bonfire (hopefully, to destroy the sorrows of the past year and bring good tidings of hope and joy to the city and its residents in the future). Moreover, Yule Log has also become a traditional delicacy. This year, it is definitely going to be different, with smaller gatherings rather than the large get-togethers some might be used to. The logs were rubbed with wine or salt and trimmed with pine cones, ivy, and sprigs of holly, and their flames were thought to cleanse the remnants of the old year and usher in a fruitful spring. Holland - Holland follows the same process of burning the log as does France but here the log is stored under a bed. The Yule Log, an ancient symbol of the season, came to us from the Celts. Today, Yule Log has become an important part of televising Christmas traditions. Once the log was lit, it had to keep burning for 12 hours, but could not be stoked for as long as anyone remained eating at the Christmas Eve dinner table. The custom of Yule log varies from region to region. Later, the Yule log was replaced by the Yule tree but, instead of burning it, burning candles were placed on it. This is a time of new beginnings both physically and spiritually. The Yule Log, a looped video of a wood-burning fireplace set to classic Christmas songs, has been a holiday staple for more than 50 years. There is an old Scottish saying, ‘He’s as bare as the birk at Yule E’en’, alluding to having no clothes or being poor. The custom of Yule Log emerged from the Europe's winter festival. One of the most important customs of the holiday is burning the Yule log. 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